| Menu
A - Traditional Roast Beef £15.95 Per Person |
|
To
Start: Fan of Seasonal Melon.
Main:
Roast Topside of beef with Yorkshire Pudding and Chef's selection of
seasonal vegetables and a potato dish.
Dessert:
Black Forest Gateau.
Freshly
brewed filter coffee served with mints.
|
| Menu
B - Traditional Roast Lamb £16.95 Per Person |
|
To
Start: Farmhouse Pate & Melba Toast
Main:
Roast Leg of Lamb with Chef's selection of seasonal vegetables and a
potato dish.
Dessert:
Cheesecake (various)
Freshly
brewed filter coffee served with mints.
|
| Menu
C - Traditional Roast Pork £17.95 Per Person |
|
To
Start: Cream of Mushroom Soup
Main:
Roast Loin of Pork & Apple Sauce with Chef's selection of
seasonal vegetables and a potato dish.
Dessert:
Pavlova (various)
Freshly
brewed filter coffee served with mints.
|
| Finger
Buffet £7.95 Per Person |
- Bridge Rolls with various fillings
- Gala Pie
- Sausage Rolls
- Cheese Puffs
- Savoury Potato Wedges
- Chinese Assortment
- Chicken Goujons
- Selection Of Quiches
- Salad Sticks & Dips
- Nacho Platter
|
| Fork
Buffet £10.95 Per Person |
- Home Made Meat Platter
- Chicken Drumsticks
- Mushroom Quiche
- Bacon Quiche
- Chinese Assortment & Various
Dips
- Marie Rose Eggs
- Pasta Salad
- Green Salad
- Tomato Salad
- Coleslaw
- New Potatoes in Parsley Butter
- Bakers Basket & Butter
Portions
- Freshly Brewed Coffee
|
| Fiesta
Buffet £10.95 Per Person |
- Chicken Curry
- Vegetable Cannelloni Verdi
- Beef Lasagne
- Sweet & Sour Pork
- Pilau Rice
- New Potatoes in Parsley Butter
- Green Salad
- Tomato Salad
- Coleslaw
- Crusty Baguette Slices
- Freshly Brewed Coffee
|
| Beach
Buffet £10.95 Per Person |
- Pig Roast
- Prime Beef
- Barbeque Ribs
- Lamb & Mint Cutlets
- Warm Baps
- French Fries
- New Potatoes in Parsley Butter
- Green Salad
- Tomato Salad
- Pasta Salad
- Freshly Brewed Coffee
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All items & prices are
subject to change.
Sadly we are unable to host outside catering at TGS
Events. |
